“When the moon hits you eye like a big pizza pie
That’s amore
When the world seems to shine like you’ve had too much wine
That’s amore”
There is just something about Italian food that speaks the language of love. Dean Martin crooned about it in this well-known tune. Even Tramp knew to take Lady to an Italian restaurant when he was trying to impress her.
Although a lot of dishes seem involved and sometimes complicated, Manicotti is one that is simple and so good. If you want to your food to speak of your love, give this main dish a whirl. It will set your Valentine’s heart a-flutter. (Or at least make them drool and beg you to share your dinner!)
Grease a 13x9x2 inch baking dish and spread 3/4 cup alfredo sauce in the bottom of the pan. Fill Manicotti shells with cheese and meat mixture. I use a teaspoon to stuff the filling in. You can also load a ziploc bag and cut a sizeable whole in one corner and squeeze it in, but I think the teaspoon method is faster. Place filled Manicotti in pan. Pour remaining sauce evenly over filled shells, sprinkle with remaining cheese and cover with foil. Bake for 30 minutes. Uncover and continue baking 5-10 minutes until cheese is melted.
Put a large spoonful of marinara sauce on a plate, top with two Manicotti shells, drizzle with marinara sauce and top with another sprinkling of cheese, if desired. Serve alongside a fresh, green salad and Cupid’s Bread.
Prepare to be overwhelmed with the undying devotion of your sweetheart for making them such a marvelous meal!
That’s Amore!
Happy Valentine’s Entertaining!
