Sometimes at night, when my characters aren’t whispering in my ear, and I can’t sleep, I think about ingredients for recipes.
“If I combine this with that, what would it taste like?” questions roll through my thoughts in those wee hours of the morning.
Such was the case when I thought about combining peaches, pecans, and caramel.
My first try, I used caramel bits and they were like hard little rocks in the cookies.
The second attempt, I added white chocolate and left out the caramel. The cookies had a wonderful flavor, but they spread too much and were chewier than I wanted.
The third time was the charm. These cookies turned out so well and I’m happy to be able to share the recipe with you today!